All About Chocolate Recipes (2024)

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Are you a chocolate lover? If so, these decadent chocolate recipes will drive you crazy. Here you will find chocolate recipes for quick chocolate brownies to chocolate cookies, chocolate cakes, truffles, dips, and more.

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Chocolate Recipes by the Number

Chocolate is a worldwidepassion. Do you ever wonder how much chocolate is consumed around the globe?

Europe has always been renowned for its chocolate and when you look at consumption tables categorized by country, you know where to find exceptional chocolate.

Every year, the average Swiss person eatsjust under 20 lbs of chocolate. Neighboring Germany is also a nationof chocoholics with annual consumption per capita amounting to 17.4 lbs.

The Irish also have a sweet tooth and they come joint third with the United Kingdomwith16.3 lbs per year. The United Statescannot compete with Europein the chocolate consumptionleague and it comes in ninth overall – the average American eats about 9.5 lbs of chocolate eachyear. (Forbes).

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Surprisingly, the United States falls way behind Switzerland and Germany. That’s a challenge that would be fun to take on.

Chocolate is a decadent indulgence, but there are health benefits. And while it hasn’t yet been dubbed a “health food,” researchers and studies are showing there are definitely health benefits to chocolate. WebMD says, “Chocolate and its main ingredient, cocoa, appear to reduce risk factors for heart disease. Flavanols in cocoa beans have antioxidant effects that reduce cell damage implicated in heart disease. Flavanols — which are more prevalent in dark chocolate than in milk chocolate — also help lower blood pressure and improve vascular function.”

So. On to chocolate recipes you can make at home!

It’s All About Chocolate Recipes

Fair warning. If you’re a chocolate lover, you’ll be craving something chocolate after reading this post and perusing 15 (plus-1) chocolatey, decadent images. I would imagine you’ll be searching for a taste of chocolate sometime today. Me too.

1. Molten Chocolate Lava Cake byTasty Kitchen

Do you know those desserts at restaurants that are individual chocolate cakes filled with molten chocolate? This is them! And they’re so easy your kids can do them while you’re finishing dinner.

Get the recipe here.

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2.Old Fashioned Chocolate Buttermilk Cake

Recipe forOld Fashioned Chocolate Buttermilk Cake –An old-fashioned chocolate cake so moist your guests will think it came from a bakery!

Get the recipe here.

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3.GHIRARDELLI DARK CHOCOLATE ESPRESSO BROWNIES

Super easy, super quick prep work … but oh so delicious results. If you’re a brownie fan, this is a keeper!

Get the recipe here.

4. Peanut Butter Chocolate Chip Cookies

If you love Reese’s Peanut Butter Cups and chocolate chip cookies … you will adore this cookie.

Get the recipe here.

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5.French Chocolate Macarons with Chocolate Ganache

I love watching people stare at macarons in shops like Pierre Hermé and Ladurée in Paris and Chantal Guillon and Miette in San Francisco. The little sandwich cookies in myriad pastel colors turn perfectly sophisticated adults into eager children.

Get the recipe here.

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6.Fudge Brownie No-Bake Cheesecake

This Fudge Brownie No-Bake Cheesecake is a rich chocolatey lover’s dream. Made with double chocolate brownie, chocolate-chocolate chip no-bake cheesecake and a homemade fudge, need I say more?

Get the recipe here.

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7.How to Create a Chocolate Covered Strawberry Tower

This beautiful tower is a snap to make and provides a wonderfully dramatic centerpiece for your table.

Get the directions here.

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8.Easy Chocolate Ice Cream

This chocolate ice cream is super chocolatey and rich. It’s easy, with just a handful of pure ingredients. No hassling with the tempering of eggs. Perfect for those with egg allergies.

Get the recipe here.

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9. Double Dark Chocolate Espresso Cookies

A rich, chocolaty treat, drenched in dark chocolate and espresso.These delectable morsels are rich … but divine … and when you have that chocolate craving … they completely satisfy.

Get the recipe here.

10.Chocolate Puff Bites

Today I’m sharing asupereasy dessert recipe that youcan have ready in 15minutes with very little effort and just three ingredients! I like to bakethese chocolate bites when we are craving something warm and sweet but I don’t want to go through the trouble of making cupcakes or cookies!

Get the recipe here.

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11. Chocolate Peanut Cake Pops

These Chocolate Peanut Cake Pops are the perfect treat for any celebration. Mold the soft, moist cake crumbles into balls, then dip them in this recipe’s delicious chocolate-peanut butter concoction. The nuts sprinkled over the outer shell add a savory crunch.

Get the recipe here.

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12.Salted-Caramel Six-Layer Chocolate Cake

Rich salted caramel oozes between layers of chocolate buttermilk cake. Use a candy thermometer to ensure that the caramel turns out perfectly.

Get the recipe here.

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13.Chocolate Souffle

This dramatic dessert has a reputation for being temperamental, but it’s actually very simple and mostly calls for staple ingredients.

Get the recipe here.

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14.Rocky Road Brownies

Marshmallows, chocolate chips, and chopped nuts top these deluxe brownies. Use your choice of cashews, pecans, walnuts, or almonds.

Get the recipe here.

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15.“Perfectly Chocolate” Hot Cocoa Recipe

This perfectly creamy, rich hot cocoa is best paired with a blanket and a book by the fire.

Get the recipe here.

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16.Chocolate Dip

Match souvenir spoons with a bit of sweetness. To make, simply scoop peanut butter or marshmallow creme onto each spoon. Dip the spoon in melted chocolate (how-to video, below), then sprinkle with graham cracker crumbs or pink salt. Serve with an end-of-the-evening coffee bar to add a little warmth as the fireworks begin.

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All About Chocolate Recipes (2024)

FAQs

What else can chocolate be used for? ›

Chocolate makes a great 'gravy' to put over meats, especially if it's seasoned properly. Dipping chocolate can be good on prosciutto. Well, some people use it for enemas, it can be used for a drink. It can be used to make chocolate wine, and chocolate liqueur.

Why is chocolate the best dessert? ›

Enhances mood

Eating dark chocolate stimulates the release of endorphins in the brain, which can improve mood and even act as a mild antidepressant. It can provide a pleasurable and satisfying dessert experience.

What can 100% chocolate be used for? ›

Cooking with 100% chocolate
  • Add a few squares to your chilli or stew. Whilst it may seem unusual, adding chocolate to a savoury dish can be a real game-changer for your everyday meals. ...
  • Bake some 100% chocolate muffins. ...
  • Drizzle over baked figs. ...
  • Create a savoury chocolate sauce. ...
  • Try a dark chocolate vinaigrette.
Jan 13, 2023

What was chocolate originally used for? ›

The Olmec, one of the earliest civilizations in Latin America, were the first to turn the cacao plant into chocolate. They drank their chocolate during rituals and used it as medicine. Centuries later, the Mayans praised chocolate as the drink of the gods.

What is the best chocolate to make chocolates with? ›

When properly melted, these chocolates are suitable for making chocolate candy at home!
  • Callebaut Couverture Chocolate. ...
  • Ghirardelli Melting Wafers. ...
  • Merckens Milk Chocolate. ...
  • Wilton Candy Melts Set. ...
  • Enjoy Life Foods Chocolate Morsels. ...
  • Guittard Organic Chocolate Wafers. ...
  • Baker's Premium Chocolate Baking Bar.
Sep 28, 2022

Is chocolate edible after melting? ›

Generally speaking, yes. The wrappers are food-safe materials, and the chocolate itself undergoes no harmful chemical process when it melts. That said, if it melts and resolidifies, the texture and appearance will suffer greatly.

Can you eat chocolate that melted and rehardened? ›

When melted chocolate cools and rehardens, it can “bloom” — in other words, take on a dusty, white, mottled appearance and a matte, rather than shiny, look. This happens because cocoa butter crystals can migrate to the surface, becoming visible. Bloomed chocolate is still perfectly edible!

Can you reuse chocolate after melting? ›

Leftover melted chocolate doesn't have to go to waste. With a bit of creativity and imagination, you can transform it into a variety of delightful treats. From classic chocolate-dipped fruits and pretzels to homemade truffles and chocolate bark, there are endless possibilities to explore.

Why do I feel so good after eating chocolate? ›

Cocoa beans include a compound called theobromine. While it has the anti-inflammatory properties responsible for some of the health benefits of chocolate, it is also a mild brain stimulant that acts in a similar way to caffeine. The mood boost it offers may also be partly responsible for how much we like chocolate.

What is the greatest dessert in the world? ›

25 Best Desserts in the World
  • Mochi ice cream.
  • Flan.
  • New York cheesecake.
  • Dulce de leche ice cream.
  • Lamingtons.
  • Cendol.
  • Key lime pie.
  • Bingsu.
Nov 8, 2023

What are the 10 steps to making chocolate? ›

Bean-to-Bar: Chocolate in 10 Steps
  1. Raw Cacao Nibs. Straight out of the bag, fermented and dried cocoa beans present a serious microbiological risk, including E. ...
  2. Roasting Cocoa Beans. ...
  3. Winnowing. ...
  4. Grinding Cacao Nibs. ...
  5. Pressing Cocoa Butter. ...
  6. Refining. ...
  7. Conching. ...
  8. Formulation.
Aug 24, 2015

How to make chocolate in 6 steps? ›

The making of chocolate
  1. Step 1: Selecting the beans. ...
  2. Step 2: Harvesting, fermenting and drying. ...
  3. Step 3: Roasting to grinding. ...
  4. Step 4: Crushing to refining. ...
  5. Step 5: Conching-refining. ...
  6. Step 6: Tempering and moulding.

What are the 8 steps to make chocolate? ›

The Craft Chocolate Making Process
  1. Step 1: Sourcing. The first step in chocolate-making process is sourcing high quality beans. ...
  2. Step 2: Roasting. ...
  3. Step 3: Cracking. ...
  4. Step 4: Winnowing. ...
  5. Step 5: Grinding. ...
  6. Step 6: Conching. ...
  7. Step 7: Tempering. ...
  8. Step 8: Molding.

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